The Food Section
A blog about food, wine, and travel
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7 hours 33 min agoNovember 22, 2011
21:27
Thanksgiving Break
We're taking off early for an extended holiday. Wishing everyone a happy Thanksgiving! See you next week.
Categories: Food Blogs in English
November 18, 2011
18:44
Study: For Better Foie Gras, Less Overfeeding
A new study by French researchers that the best quality duck livers came from ducks that had a shorter period of overfeeding and whose livers were still active making and storing fats.
Categories: Food Blogs in English
16:39
Alice Waters Brings Her Organic Foods Mission to China
Alice Waters organized an elaborate dinner at the U.S. embassy in China meant to inspire eating organic and sustainable foods.
Categories: Food Blogs in English
November 17, 2011
20:47
Cooking Without Recipes
The author of the new book Cooking Without Recipes wants you to be free from "the shackles of someone else's instructions."
Categories: Food Blogs in English
18:56
Social Media Users "Love" Beer
According to a a new social media analytics report, 77% of all opinions on social media about popular beer brands were positive. The report did not indicate whether users were drunk-tweeting at the time of the analysis.
Categories: Food Blogs in English
17:34
Britain's "Blingiest" Cheese
Made from premium white Stilton "shot-through with a combination of real edible gold leaf and real gold liqueur," Long Clawson Dairy's limited run cheese -- proclaimed Britain's "blingiest" -- will cost you £60 a slice (about $95). Via @gastropoda.
Categories: Food Blogs in English
November 16, 2011
20:56
“Foraging is Treasure Hunting"
The New Yorker goes foraging with Noma chef René Redzepi.
Categories: Food Blogs in English
18:53
A Hot Dog Boom in L.A.
The Los Angeles Times reports on a "hot dog renaissance" in L.A.
Categories: Food Blogs in English
16:51
Dining Editor Pete Wells Named Times Restaurant Critic
New York Times Dining Editor Pete Wells has been named the newspaper's chief restaurant critic. Susan Edgerley, former metropolitan editor, will take over leadership of the Dining section.
Categories: Food Blogs in English
November 15, 2011
18:53
Study: Beer Offers Same Cardiovascular Benefits as Wine
Italian scientists have found that drinking one to two pints of beer per day provides the same cardiovascular benefits as drinking a glass or two of red wine.
Categories: Food Blogs in English
16:46
"Entourage" Star to Launch Wine Label
"Entourage" actor Adrian Grenier is set to launch a wine called "Stomping Ground" in December.
Categories: Food Blogs in English
16:11
Food Jobs: Cheese Sculptor
Cheese sculpting has become a full-time job for artist Sarah Kaufmann.
Categories: Food Blogs in English
November 14, 2011
21:05
Study: Cooked Food May Provide More Energy Than Raw
According to a new study, cooked food may deliver more energy than raw food.
Categories: Food Blogs in English
18:36
Criminals Fall for UK Beer Sting
Nineteen suspected criminals were arrested in the UK after police lured them with a hoax offer of free beer.
Categories: Food Blogs in English
15:52
Recipe: Rozanne Gold's "Almost Confit" Chicken With Garlic
Copious amounts of crushed and whole garlic cloves melt together as chicken thighs roast.
Categories: Food Blogs in English
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