Country: Italy
Region: Veneto
Producer: Loison
Colomba? pasquale?, or "Easter dove", is the traditional Italian Easter cake. Colomba's principal ingredients are flour?, butter??, egg? yolk, sugar?, orange? peel, almonds and milk?. With its soft? and delicate texture? and a golden crust? that bespeaks a high nutritional value, it is a delight for the palate?. All around the world, Colomba brings glad tidings, ending the Easter meal in happiness.
Box Collection
The collection dedicated to those seeking quality at low prices. A winner on the shelf, in addition to the classic version there are also the very popular types with Zabaglione and Chocolate?.
Pack Size: 1kg
Warm it up at a low heat for about half an hour. Perfect for breakfast with either tea or coffee. Also makes a great dessert alternative, especially when accompanied with one of the recommended sweet wines below.
