
Description: Dry White
Country: Italy
Region: Tuscany
Producer: San Luciano
Trebbiano Toscano 50%
Malvasia di Candia 30%
Grechetto 20%
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Description: Dry White
Country: Italy
Region: Tuscany
Producer: San Luciano
Trebbiano Toscano 50%
Malvasia di Candia 30%
Grechetto 20%
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Description: Dry Red
Vintages Available: 2006
Country: Italy
Region: Tuscany
Producer: Antinori
Cabernet Sauvignon 75%
Sangiovese 20%
Cabernet Franc 5%
Intense? ruby red colour and immediate classic, fruity? aromas that are in perfect harmony with the vanilla? and chocolate? notes from the oak?. Solaia 2006 is powerful? on the palate?, with a tannic? texture?, yet remaining smooth?, with a very long finish?, after time in the glass. Intense aftertaste? of ripe blackberry and cherry fruit and a seemingly endless finish.
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Description: Dry Red
Vintages Available: 2006
Country: Italy
Region: Tuscany
Producer: Antinori
85% Sangiovese
10% Cabernet Sauvignon
5% Cabernet Franc
Very intense? ruby red colour. Nicely expressed varietal? aromas with hints of blackberry fruit. The palate? is weighty, dense and vibrant with complex? structure? and well integrated? acidity?. Long and lingering with hints of chocolate?, coffee and marmalade in the aftertaste?. Craftily handled wine and wood tannins blend? harmoniously to make Tignanello a very complex, stylish and sophisticated wine.
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Description: Dry Red
Vintages Available: 2005 2006
Country: Italy
Region: Tuscany
Producer: Antinori
50% Cabernet Sauvignon
45% Merlot
5% Syrah
According to the Wine Spectator: Intense? aromas of blackberry, currant and dried flowers follow through to a full body?, with sleek, minerally? undertones and superpolished tannins. This is racy and refined. Reminds one of the 1996 Léoville Las Cases or the estate’s 2000. Made for aging. A more refined, new style? of Guado. To be released early 2009. Best after 2012.
According to the Wine Advocate: The estate’s flagship wine, the 2005 Guado al Tasso, possesses gorgeous aromatics? and a core of vibrant, dark fruit framed by finessed tannins. Medium to full-bodied, it shows superb balance?, particularly in the use of French oak??. With air, attractive notes of wild herbs, smoke, minerals and sweet toasted oak develop to complete this very pretty? Guado al Tasso. Anticipated maturity: 2010-2019. Tasting Notes - Intense ruby red colour, very subtle and fragrant aromas with light hints of red berries and stronger sensations of chocolate? and liquorice. Close-nit, velvety tannins on the palate? with chocolate, blueberries? and a hint of vanilla? in the aftertaste?. A tangy and lingering wine, complex? and stylish thanks to the excellent blending of tannins from the wine and the oak.
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Description: Dry Red
Vintages Available: 2003
Country: Italy
Region: Tuscany
Producer: La Rasina
The "Brunello di Montalcino" D.O.C.G.? is made from a careful selection of Sangiovese Grosso grapes.
The colour is ruby-red tending to garnet. Forthcoming, complex? nose? with well defined hints of spices, cloves, prunes?, eucalyptus, chocolates with cherries macerated in alcohol?. The taste? is fresh, fragrant, fruity? and elegant, yet also robust and highly persistent. If well kept it lasts many years. It is suggested to open the bottle about two hours before sipping the wine.
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Description: Dry Red
Vintages Available: 2001
Country: Italy
Region: Tuscany
Producer: Scopone
100% Sangiovese Grosso di Toscana
Intense? ruby red colour with garnet red reflections. Persistent and intense nose? with spicy, fruity? and balsamic overtones. Well-balanced? palate?, firm?, with a rich texture? of close-knit tannins. Long, pleasant closing sensation.
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Description: Dry Red
Vintages Available: 2003
Country: Italy
Region: Tuscany
Producer: Donatella Cinelli Colombini
100% Sangiovese (Brunello)
Dark ruby red that becomes garnet with ageing. Aroma? is full, rich, fine, recalling spices and small red fruits. Taste? is full, intense?, harmonious? and warm.
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Description: Dry Red
Vintages Available: 2005
Country: Italy
Region: Tuscany
Producer: Casa Emma
95% Sangiovese
5% Black Malvasia
Deep ruby with garnet overtones. Profound nose?, with vanilla? extract? at its best mixed with tremendous blackberry, prune? and dark chocolate? flavours?. It combines power with elegance? and silkiness. These complex? flavours linger for a long time.
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Description: Dry Red
Vintages Available: 2007
Country: Italy
Region: Tuscany
Producer: Casa Emma
90% Sangiovese
5% Canaiolo Black
5% Malvasia
Very bright?, dark ruby color. Extroverted nose? with lots of ripe chokecherries, licorice, earth, and fragrant wood smoke scents. Forceful, vibrant flavours?: cherries, leather and stony? minerals predominate. Bright acidity? and lots of youthful tannin? lend an attractive but still solid texture?.
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Description: Dry Red
Vintages Available: 2007
Country: Italy
Region: Tuscany
Producer: Castellare
Sangioveto, Canaiolo and complementary cultivars.
Ruby red with an ample bouquet? of violets, iris and vanilla?. Deep layers of fruit. Dry? and full bodied with hints of almond. Also exhibits slight notes of tobacco. This is a concentrated?, consistently round? wine with a velvety feel and a lingering finish?.
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