Prosecco Raboso Sole Novi

"Le Contesse" was founded in the early seventies and specialises in the production of prized sparkling and DOC^? wines.

The winery^? is equipped with the most up-to-date technology and equipment. Experienced oenologists work tirelessy at reconciling a modern product to the charming, rustic culture of days gone by.

The wines of "Le Contesse" are sold both in Italy and abroad. Beside the Prosecco DOC of Conegliano and Valdobbiadene, the cellar^? also produces Pinot Grigio, Pinot Bianco^?, Chardonnay DOC Piave, all from highly selected grapes.

70% Prosecco
30% Raboso Rosato^?

In the foothills of Conegliano and Valdobbiadene.

Vinifications of the two grapes is conducted separately, after which the musts are blended before the fermentation^? stage which lasts 10-12 days.

After the fermentation^?, the wine is allowed a short stay on the yeast^?, where it matures and acquires more complexity^?. Then it is bottled soon after.

Delightfully fresh and frothy with an appealing pink colour and fruity^? character of pears and cherry drop. The finish^? is mouthwatering, dry^? and crisp^?.

11,5% alcohol^?; 6.08g/l total acidity^?; 3.17 pH^?; 1.5g/l residual^? sugar^?; 32.78g/l dry^? extract^?.

Drink with seafood or shellfish. Excellent aperitif^?. At the end of the meal it will elegantly complement quality patisserie and fresh fruit with low acidity^? such as peaches and strawberries^?.

Serving temperature 7-8°C in Champagne^? "flutes".

Best within one year of purchase.

Please don't hesitate to contact us for this or any other of your wine requirements.