Melgab International CC

For more than one hundred years the name of the Medici family has been synonym with excellent Lambrusco and quality wine. At the beginning of the 20th Century Remigio, the founder, set up a wine cellar^? for the production of Lambrusco with the purpose to exploit in the best possible way the family's vineyards, situated between the Via Emilia and the first slopes of the Enza valley. His son, Ermete, was then responsible for marketing and expanding this brand. Today, the fourth generation of the Medici family still shows the same passion and skill every day in the vineyard^? as well as in the cellars that have made them protagonists in the world of wine.

Lambrusco Salamino and other Lambrusco varieties typical of the area.

Cordone speronato planting system. Clayey soil.

Sparkling dry^? red wine from natural fermentation^?.

Intense^? ruby red. Pleasant and persistent, fruity^? bouquet^?. Dry^? but fruity at the same time, soft^?, fresh, lively and pleasantly harmonious^?.

11,5% alcohol^?, residual^? sugar^? 11 g/l, total acidity^? 7,5 g/l, volatile^? acidity^? 0,30 gr/l.

Suitable for all Italian dishes.

Serving temperature: 14 - 15°C.

To be consumed while young within 1 or 2 years.

Please don't hesitate to contact us for this or any other of your wine requirements.