Description: Dry Red
Vintages Available: 2005
Country: Italy
Region: Sardinia
Producer: Santa Maria La Palma
100% Cannonau di Sardegna D.O.C.? Experts agree that Cannonau came to Sardinia from Spain around the 15th Century, most tracing the variety to one called Alicante or Garnacha, parent of France’s Grenache. Medium in body?, aromatic? and spicy, “Le Bombarde� is absolutely delicious, truly a Sardinian wine. Born for lamb?, or other hearty Mediterranean fare, “Le Bombarde� honours a cove, where, since ancient days, high cliffs helped defenders protect the nearby coastal city of Alghero.
Colour: bright?, lively ruby red. Bouquet?: intense? and refined with elegant and characteristic overtones; ripe fruit and some spiciness can be detected on the nose?. The palate? is warm, soft? and balanced with ripe tannins; gracious flavours? are well aimed to provide pleasure with red berry, leather, and subtle spicy notes.
Please don't hesitate to contact us for this or any other of your wine requirements.
